Glen Merzer grew up in Bellmore, N.Y., and was educated at New College of Florida, Indiana University, and Boston University. He has co-authored several works of non-fiction, all advocating a low-fat, plant-based diet. "Off the Reservation" is his first novel.
Off the Reservation: A Novel
by Glen Merzer
In a narrative rich in humor and uproarious dialogue, Off the Reservation explores modern presidential politics and whether honesty can find a place within it. Congressman Evan Gorgoni of Bloomington, IN, has served eight terms in a dysfunctional Congress and reached his limits of frustration. A medical event brings on the epiphany...
The Plant Advantage: How I Lost Half My Weight on The Fuel Plus Fortification Diet
by Benji Kurtz, Glen Merzer
Benji Kurtz is on the side of science. For twenty years he struggled with obesity; he experimented with all kinds of catchy, fad diets that had everything going for them but scientific truth. In The Plant Advantage , he explains how a movie changed his life, inspiring him to eat the way human beings were designed to eat. And he...
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