Books by Bruce Aidells

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The Great Meat Cookbook: Everything You Need to Know to Buy and Cook Today's Meat
The Great Meat Cookbook: Everything You Need to Know to Buy and Cook Today's Meat
by Bruce Aidells
“Carnivores rejoice! For those of us who put meat on the table many days of the week, this book will quickly become our best friend.”—Sara Moulton, host of the PBS show Sara’s Weeknight Meals   In the last decade since the publication of Bruce Aidells’s hugely successful The Complete Meat Cookbook, called “authoritative” and...
Today's Bargain Price: $12.99
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Categories: All Cookbooks, Food & Wine
Bruce Aidells' Complete Sausage Book: Recipes from America's Premier Sausage Maker [A Cookbook]
Bruce Aidells' Complete Sausage Book: Recipes from America's Premier Sausage Maker [A Cookbook]
by Bruce Aidells, Denis Kelly
Fans of Aidells sausages know there's a whole world beyond kielbasa, and it starts with Bruce Aidells gourmet sausages. In BRUCE AIDELLS' COMPLETE SAUSAGE BOOK, the king of the links defines each type of sausage, explains its origin, teaches us how to make sausages, and treats us to his favorite recipes for cooking with them. Hundreds of...
Today's Bargain Price: $7.99
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Categories: All Cookbooks, Food & Wine
The Complete Meat Cookbook: A Juicy and Authoritative Guide to Selecting, Seasoning, and Cooking Today's Beef, Pork...
The Complete Meat Cookbook: A Juicy and Authoritative Guide to Selecting, Seasoning, and Cooking Today's Beef, Pork...
by Bruce Aidells
“Grass-fed.” “Organic.” “Natural.” “Pastured.” “Raised Without Antibiotics.” “Heirloom Breed.” Meat has never been better, but the vast array of labels at today’s meat counter can overwhelm even the savviest shopper. Which are worth the price? Which are meaningless? Bruce Aidells, America’s foremost meat expert and the founder of...
Today's Bargain Price: $11.99
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Categories: All Cookbooks, Food & Wine
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