Books by Alex Guarnaschelli

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Old-School Comfort Food: The Way I Learned to Cook: A Cookbook

by Alex Guarnaschelli

How does one become an Iron Chef and a Chopped judge on Food Network—and what does she really cook at home? Alex Guarnaschelli grew up in a home suffused with a love of cooking, where soufflés and cheeseburgers were equally revered. The daughter of a respected cookbook editor and a Chinese cooking enthusiast, Alex developed a...

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Categories: All Cookbooks, Food & Wine

The Home Cook: Recipes to Know by Heart: A Cookbook

by Alex Guarnaschelli

The all-in-one cooking bible for a new generation with 300 recipes for everything from simple vinaigrettes and roast chicken to birthday cake and cocktails. For Alex Guarnaschelli—whose mother edited the seminal 1997 edition of The Joy of Cooking , which defined the food of the late twentieth century—a life in food and...

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Categories: All Cookbooks, Food & Wine

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