Books by Alison Roman

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Nothing Fancy: Unfussy Food for Having People Over
Nothing Fancy: Unfussy Food for Having People Over
by Alison Roman
NEW YORK TIMES BESTSELLER • The social media star, New York Times columnist, and author of Dining In helps you nail dinner with unfussy food and the permission to be imperfect. “Enemy of the mild, champion of the bold, Ms. Roman offers recipes in Nothing Fancy that are crunchy, cheesy, tangy, citrusy, fishy, smoky and spicy.”—Julia...
Today's Bargain Price: $12.99
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Categories: All Cookbooks, Food & Wine
Dining In: Highly Cookable Recipes: A Cookbook
Dining In: Highly Cookable Recipes: A Cookbook
by Alison Roman
Discover the cookbook featuring “drool-worthy yet decidedly unfussy food” (Goop) that set today’s trends and is fast becoming a modern classic.“This is not a cookbook. It’s a treasure map.”—Samin Nosrat, author of Salt, Fat, Acid, HeatNAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY San Francisco Chronicle • NPR • Epicurious • Newsday •...
Today's Bargain Price: $4.99
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Categories: All Cookbooks, Food & Wine
Sweet Enough: A Dessert Cookbook
Sweet Enough: A Dessert Cookbook
by Alison Roman
NEW YORK TIMES BESTSELLER • A simple, stylish cookbook full of desserts that come together faster than you can eat them—from the author of Dining In and Nothing Fancy. “Filled with no-fuss recipes perfect for quick and easy baking projects . . . blissfully effortless.”—PeopleA SAN FRANCISCO CHRONICLE AND NEW YORK POST BEST COOKBOOK OF...
Today's Bargain Price: $14.99
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Categories: All Cookbooks, Food & Wine
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